M?t H?t Sen

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Mứt Hạt Sen

Nguyên Liệu

- Hạt Sen: 1kg
- Đường: 2kg
- Nước hoa bưởi: 1 thìa canh

Cách Làm

Hạt sen khô, ngâm nước vài giờ cho nở, cho vào nồi luộc, chắc nước, rồi luộc lại lần nữạ
Thả sen đã luộc vào chậu nước lã rồi vớt ra để ráọ
Cân bao nhiêu sen là bấy nhiều đường.
Cho đường vào chảo với nửa chén nước, sên cho đến khi đường kéo tợ Trút hạt sen vào, đảo nhẹ tay, rắc nước hoa bưởi lên.
Khi đường gần sên, gạt hạt sen qua một bên, nghiêng chảo dùng đũa đánh đường cho trắng rồi múc nước đường dội lên hạt sen. Đến khi sen trắng trong là được. Đổ ra khay để cho nguộị