Spices fried crab

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Spices fried crab

Nguyên Liệu

This recipe can be done when crabs with soft shell are availablẹ Young, small hard shell crab can also be used.

3 crabs (2 lbs) for 4 servings

1 tablespoon salt

1 tablespoon sugar

2 garlic cloves, chopped

2 tablespoons chopped onion

Cách Làm

Clean the crabs and cut each crab in 4 pieces. Keep the shell for decoration. Season crab pieces with 1/4 tablespoon salt, garlic and onion. let stand 5 min. Remove crab pieces. Keep spices separately, ađ sugar and remaining salt (3/4 tablespoon)
Heat pan, ađ 3 tablespoons oil, fry crab pieces and shell, cover on until done, about 30 min. Ađ remaining spices and brown uncovered all ingredients for 10 min.