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Everything You want to Know to get FIT

Barbecued Beef with Lemon Grass and Noodles (Bun Thit Bo Nuong)
Servings Calories % from Fat Fat Sodium Carbohydrates Protein Cholesterol
6 N/A N/A N/A N/A N/A N/A N/A


INGREDIENTS:
1 pound lean, boneless top or botom round roast 1/2 pound rice sticks (bun) or Japanese alimentary paste noodles (somen) 1 cup shredded cucumber
2 cups shredded lettuce 1/4 cup chopped fresh mint leaves 1/4 cup chopped fresh coriander (Chinese parsley)
10 roasted peanuts, coarsely chopped 1 fresh or dried hot red chili pepper, shredded whole coriander sprigs for garnish
Nuoc Cham or Nuoc Leo    


1 While the meat is cooling to room temperature, cook the noodles according to the directions.
2 To serve, arrange the food in the following manner, a bowl for each diner:
3 Place some cucumbers and lettuce in the bottom of each bowl, then sprinkle on some of the mint and coriander. Distribute the noodles among the 6 bowls. Place the beef over the noodles. Sprinkle with more mint and parsley, plus the roasted chopped peanuts. Add a few pieces of shredded hot pepper on top and decorate with a sprig of coriander.
4 Serve with a bowl of nuoc cham or nuoc leo.
 

 

Vietnamese Dessert

Home page Restaurant Search Vietnamese Recipe Search

Custom Search
  Visit XUVN.COM for More Insight of Vietnam 

Diet & Fitness Food to Enhance Look Fitness Activities Guide
Vietnamese Art Vietnamese Music Vietnamese Clothing
Grocery search History of Vietnamese Food Vietnamese Food Calories
As Health Food Ingredients & Nutrition Popular Dish Nutrition
Restaurant Menu Asian Grocery Online Vietnam Travel Guide
Vietnamese Cuisine Cooking Utensil  Cooking tips Eat & Travel in Vietnam
Vietnamese Culture Vietnam Towns in America Asian Communities in America
Modern/Contemporary Vietnamese Music Vietnamese Music Overview  Vietnamese Singers  Vietnamese Musicians Vietnamese Dance/ Performing Arts
Picture Tour Show How to Cook Beef How to Cook Chicken How to Cook Fish How to Cook Pork How to Cook Shrimp Using Herbs- Spices Using Cooking Oil