Nuoc Cham

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Nuoc Cham
Servings	Calories	% from Fat	Fat	Sodium	Carbohydrates	Protein	Cholesterol
5 tablespoons	N/A	N/A	N/A	N/A	N/A	N/A	N/A

`INGREDIENTS:`
1 clove garlic	1/2 fresh hot red chili pepper or 2 dried	2 heaping teaspoons granulated sugar
1/8 fresh lime	2 tablespoons fish sauce (nuoc mam)	2-1/2 tablespoons water, more if necessary

1 Peel the garlic. Split the chili pepper down the center and remove the seeds and membrane. Cut into pieces and put into a mortar, together with the garlic and sugar. Pound into a paste. Squeeze the lime juice into the paste, then with a small knife remove the pulp from the lime section and add it as well. Mash this mixture and add the fish sauce and water.