Stuffed Squid

Picture Tour Show	How to Cook Beef	How to Cook Chicken	How to Cook Fish	How to Cook Pork	How to Cook Shrimp	Using Herbs- Spices	Using Cooking Oil
Modern/Contemporary Vietnamese Music Vietnamese Music Overview Vietnamese Singers Vietnamese Musicians Vietnamese Dance/ Performing Arts
Vietnamese Dessert

Home page

Restaurant Search

Restaurant Menu

Vietnamese Recipe Search

Grocery search

Vietnamese Dessert

History of Vietnamese Food

Vietnamese Food Calories

Health Benefits of Vietnamese Food

Ingredients & Nutrition

Popular Dish Nutrition

Asian Grocery Online

Vietnam Travel Guide

Eat & Travel in Vietnam

Places to visit in Vietnam

Where to stay in Vietnam

Look for Hostels in Vietnam

Visa to Vietnam

Vietnam Travel Blogs

Vietnamese Cuisine

Cooking Utensil

Cooking tips

Vietnamese Culture

Vietnam Towns in America

Asian Communities in America

Picture Tour Show

Modern/Contemporary Vietnamese Music

Vietnamese Music Overview

Vietnamese Singers

Vietnamese Musicians

Vietnamese Dance/ Performing Arts

Vietnam Headline News

Visit XUVN.COM for More Insight of Vietnam

Vietnam History

Vietnamese Society

Vietnamese Communities

Vietnam Picture Tour

Vietnamese Music & Performing Arts

Vietnamese food Video Clips

Bizarre food of Vietnam

Video about Vietnam

Vietnamese Woman Culture

Vietnamese Beauty- Beautify With Food

Diet & Fitness

Fitness Activities Guide

Vietnamese Names

Vietnamese Traditional Music

Vietnamese Legends & Folklores

Vietnamese Language

Vietnamese Classical Literature

Vietnamese Values

Vietnamese Religion & Beliefs

Vietnamese History

Vietnamese Customs

Vietnamese Dating

Popular Vietnamese Dating Sites

Online Dating Sites

Dating in Vietnam

Dating Race Factor

Vietnamese Cosmetic Surgery

Vietnam Tourism

Everything You want to Know to get FIT

Stuffed Squid (Muc Nhoi Thit)
Servings	Preparation Time	Cooking Time	Calories	Saturated Fat	Fat	Sodium	Carbohydrates	Protein	Cholesterol

`INGREDIENTS:`
10 medium washed and cleaned squid. (Use the tentacles in the stuffing mixture and save the sacs for stuffing)	STUFFING: 1 tablespoon peanut oil	3 tablespoons finely sliced shallots
1 clove garlic, finely sliced	1 pound lean leanground pork	1/4 cup cellophane noodles
6 wood ear mushrooms, finely chopped	1 teaspoon five-spice powder	1 tablespoon soy sauce
10 sets of squid tentacles, finely chopped	SEASONING: pinch salt	pinch pepper
1 teaspoon sugar	SAUCE AND GARNISH: 1/4 cup diced shallots	3 cloves garlic, crushed
1/4 cup butter or oil	3 large tomatoes, peeled, seeded and chopped	salt and pepper
cilantro leaves	fresh ground pepper

`1`	For the stuffing, heat oil in pan, add shallots and garlic, cook, stirring until soft. Combine shallot mixture with the other stuffing ingredients in a bowl and mix well. Add seasoning. Stuff the squid sacs with the mixture and secure with a small toothpick.
`2`	To prepare the sauce, saute shallots and garlic in butter until soft. Add stuffed squid and saute on both sides for about 10 minutes or until slightly browned and cooked through. Remove from pan, set aside and keep warm. Add tomatoes, salt and pepper to taste to the pan, and simmer until the tomatoes have been reduced to a thick sauce. Place squid on a large platter and remove toothpicks. Pour the tomato sauce over the squid. Garnish with cilantro and fresh ground pepper.
`3`	HELPFUL HINTS: When serving, you can leave the squid whole or cut into more manageable pieces. For a variation on the cooking technique, try grilling the squid.

Vietnamese Dessert

Home page

Restaurant Search

Vietnamese Recipe Search

Visit XUVN.COM for More Insight of Vietnam

Diet & Fitness	Food to Enhance Look	Fitness Activities Guide
Vietnamese Art	Vietnamese Music	Vietnamese Clothing

Grocery search

History of Vietnamese Food

Vietnamese Food Calories

As Health Food

Ingredients & Nutrition

Popular Dish Nutrition

Restaurant Menu

Asian Grocery Online

Vietnam Travel Guide

Vietnamese Cuisine

Cooking Utensil Cooking tips

Eat & Travel in Vietnam

Vietnamese Culture

Vietnam Towns in America

Asian Communities in America

Modern/Contemporary Vietnamese Music Vietnamese Music Overview Vietnamese Singers Vietnamese Musicians Vietnamese Dance/ Performing Arts
Picture Tour Show	How to Cook Beef	How to Cook Chicken	How to Cook Fish	How to Cook Pork	How to Cook Shrimp	Using Herbs- Spices	Using Cooking Oil

Stuffed Squid (Muc Nhoi Thit)