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Vietnamese Dessert

Vietnamese Recipe Search

RECIPES IN ENGLISH RECIPES IN VIETNAMESE MY FAVORITE HEALTHY RECIPES Dessert Recipes

These are few of Popular Vietnamese Recipes that are American Favorites
Egg Roll (Cha Gio)	Spring Roll (Goi Cuon)	Noodle Soup (Pho)	Appetizer (Do Nhau)





Fried Rice (Com Chien)	Hot Pot (Lau)	Noodle Salad (Bun)	Salad (Goi)

Traditional Vietnamese Recipes that fit American's Palate

* Banh Bao (Bánh bao) (Recipe) Steamed bun dumpling that can be stuffed with onion, mushrooms, vegetables, etc.

* Banh Chung (Bánh Chưng) (Recipe) Sticky rice wrapped in banana leaves and stuffed with mung beans,

* Banh Xeo (Bánh Xèo) (Recipe) Crepe made out of rice flour, coconut milk, and spring onions.

* Bun Bo Hue (Bún Bò Huế) – (Recipe) Spicy beef noodle soup originated from the Royal Hue City of Central Vietnam.

* Ca cuon (Cá cuốn): (Recipe) A roll with fish and spring onions.

* Bo la lot (Bò lá lót): (Recipe) not strictly a spring roll, but rather spiced beef rolled in betel leaf and grilled.

* Chao tom: (Recipe) Prawn paste/cake on sugarcane.

* Bo Luc Lac (Bò lục lặc): (Recipe) Beef cut into cubes and marinated, served over greens, and sauteed onions and tomatoes. Eaten with rice. Another dish with French influence.

* Cu Kieu Picled Spring Onion (Recipe)

RECIPES IN ENGLISH

*Asparagus and Crabmeat Soup (Mang Tay Nau Cua)

*Asparagus Crab Soup (Sup Mang Tay Cua)

*Baked Ground Pork Casserole

*Bamboo Shoots with Shrimp and Meat (Goi Mang Tom Thit)

*Banana Blossom Salad with Duck and Ginger (Goi Vit Bap Chuoi)

*Banana Cake (Banh Chuoi Nuong)

*Banana Sago Cream (Che Chuoi Chung)

*Banh Khoai (Hue Pancake)

*Banh Uot Thit Nuong (Grilled Beef Roll)

*Bap Cai Muoi Xoi (Preserved Cabbage)

*Barbecued Beef with Lemon Grass and Noodles (Bun Thit Bo Nuong)

*Barbecued Pork with Rice Noodles (Bun Thit Nuong)

*Barbecued Spareribs (Suon Nuong)

*Batter-Fried Shrimp (Tom Chien Bot)

*Bean Curd and Chinese Chive Buds Soup (Canh Dau Phu He)

*Bean Curd and Chinese Chive Buds Soup (Canh Dau Phu He)

*Bean Curd-Stuffed Tomato (Ca Chua Don Dau Hu)

*Beef and French-Fried Potatoes (Thit Bo Xao Khoai Tay)

*Beef and Lotus Root Soup (Canh Bo Sen)

*Beef and Pineapple Soup (Canh Thit Bo Nau Dua)

*Beef and Pork Leg Soup (Bun Bo Gio Heo)

*Beef Meatballs (Bo Vien)

*Beef Sate (Bo Sate)

*Beef Soup with Lemon Grass (Canh Thit Bo Xao Sa)

*Beef Stew (Thit Bo Kho)

*Beef Stock (Nuoc Leo Bo)

*Beef Stock (Nuoc Leo Bo)

*Beef with Shrimp Sauce and Lemon Grass (Bo Rang Mam Tom Xa Ot)

*Bi Cuon (Pork Roll)

*Braised Bamboo Shoots (Mang Kho Chay)

*Braised Bean Curd (Dau Phu Kho)

*Braised Chicken with Ginger (Ga Kho Gung)

*Braised Duck with Ginger (Vit Kho Gung)

*Braised Eggplant (Ca Phao Kho)

*Braised Fish in Caramel (Ca Kho)

*Braised Pork Shank in Coconut Juice (Thit Heo Kho Nuoc Dua)

*Braised Pork with Bamboo Shoots (Thit Heo Kho Mang)

*Braised Quail Eggs (Chim Trung Kho)

*Braised Tofu with Ginger (Dau Hu Kho Gung)

*Buddhist Monk's Soup (Canh Kiem)

*Buddhist Nuoc Leo

*Ca Rot (Carrot and Radish Pickles)

*Cabbage Roll Soup (Canh Bap Cuon)

*Cabbage with Meat and Dried Jellyfish (Goi Sua Kho)

*Cai Chua (Preserved Mustard Greens)

*Candied Coconut (Mut Dua)

*Canh Bap Cai Cuon Thit (Cabbage Roll Soup)

*Carrot and Sweet Radish in Vinegar (Cu Cai Carot Chua)

*Carrot Salad (Carot Ngam Dam)

*Cha Lua (Pork Sausage)

*Chao Tom (Shrimp Mousse on Sugar Cane)

*Charcoal Broiled Pork with Rice Vermicelli (Bun Cha)

*Chicken and Mustard Cabbage Soup (Canh Cai Ga)

*Chicken Broth (Nuoc Dung Ga)

*Chicken Cellophane Noodle Soup (Mien Ga)

*Chicken Noodle Soup with Dried Bamboo Shoots (Bun Mang)

*Chicken Rice Soup

*Chicken Salad (Ga Xe Phay)

*Chicken Soup with Lily Buds and Cellophane Noodles (Canh Kim Cham Bun Tau)

*Chicken Stock (Nuoc Leo Ga)

*Chicken Stock (Nuoc Leo Ga)

*Chicken Wings in Caramel Sauce and Ginger (Canh Ga Kho Gung)

*Chrysanthemum Flower Sweet Rice (Xoi Cuc)

*Clam Rice (Com Nghieu)

*Coconut Sticky Rice (Xoi Dua)

*Cold Rice Noodles with Shrimp (Pho Kho Tom)

*Cooked Rice (Com)

*Cotton Meat (Thit Cha Bong)

*Crab and Asparagus Soup (Sup Cua Mang Tay)

*Crab Fried with Salt (Cua Rang Muoi)

*Crab in Beer Broth (Cua Hap Bia)

*Crab Soup (Bun Rieu)

*Crab with Tamarind Sauce (Cua Rang Voi Sot Me)

*Creamed Corn and Chicken Soup (Sup Bap Ga)

*Crispy Egg Noodles with Seafood (Mi Xao Don Do Bien)

*Cu Kieu (Pickled Spring Onions)

*Cuon Hue (Hue Spring Roll)

*Curried Frog's Legs (Ech Xao Cari)

*Curried Mock Chicken

*Daikon and Pork Soup (Canh Cu Cai)

*Deep-Fried Shallots

*Do Thua (Preserved Mixed Vegetables)

*Dried Jellyfish with Cucumber (Goi Sua Tom Thit)

*Dua Da Heo (Preserved Pork Head Meat)

*Dua Gia (Pickled Bean Sprouts)

*Egg Noodles and Roast Duck Soup (Mit Vit)

*Egg Pancakes (Trung Trang)

*Fish and Pineapple Soup (Canh Ca Nau Dua)

*Fish Dipping Sauce (Nuoc Cham)

*Fish Quenelles (Nem Ca)

*Fish Simmered in Caramel Sauce (Ca Kho To)

*Fried Fish with Fresh Tomato Sauce (Ca Chien Sot Ca)

*Fried Grouper with Ginger Sauce (Ca Mu Chien Voi Gung)

*Fried Rice (Com Chien)

*Fried Rice with Pork, Chicken and Sausage (Com Chien Thap Cam)

*Fried Squid (Muc Chien)

*Fried Squid Strips (Fried Calamares)

*Fried Squid with Vegetables (Muc Xao Thap Cam)

*Fried Stuffed Bananas (Chuoi Chien)

*Ginger and Garlic Rice with Chicken (Com Ga)

*Ginger Dipping Sauce (Nuoc Cham Gung)

*Ginger Fish Sauce (Nuoc Cham Gung)

*Glass Noodle and Chicken Soup (Mien Ga)

*Glass Noodles with Vegetables (Mien Xao Rau Cai)

*Glazed Pumpkin (Bi Ngo Xao Ngot)

*Glazed Spareribs (Suon Rang)

*Glutinous Rice with Mung Bean Paste (Soi Vo)

*Goi Cuon (Shrimp Roll)

*Goi Xoai Tom Nuong (Shrimp and Green Mango Salad)

*Green Papaya Salad (Goi Du Du)

*Grilled Beef Patties (Cha Bo)

*Grilled Beef Patties (Cha Bo)

*Grilled Beef Strips with Bacon (Bo Dun)

*Grilled Dried Beef (Thit Bo Kho)

*Grilled Fresh Young Squid (Muc Tuoi Nuong)

*Grilled Lemongrass Beef Cubes (Bo Nuong Xa)

*Grilled Shrimp Quenelles on Sugar Cane (Chao Tom)

*Grilled Stuffed Grape Leaves (Bo Nuong La Gno)

*Ground Beef with Lemon Grass and Shrimp Sauce (Thit Bo Ruoc Sa)

*Ground Pork in Tomato Sauce (Heo Sot Ca Chua)

*Ground Pork Omelet (Cha Trung)

*Hanoi Beef and Rice Noodle Soup (Pho Bo)

*Hanoi Chicken and Rice Noodle Soup (Pho Ga)

*Hanoi Chicken Soup (Bun Thang)

*Hanoi Fried Fish with Dill (Cha Ca Thang Long)

*Jellied Chicken (Thit Ga Dong)

*Laque Squab (Bo Cau Quay)

*Lettuce Roll with Shrimp, Meat, and Noodle (Cuon Diep)

*Lime-Cured Beef Salad (Goi Bo)

*Lotus Stem Salad with Shrimp (Goi Ngo Sen)

*Lychee and Gingerice (Da Vai Gung)

*Mam Nem (Fermented Anchovy Dip)

*Minced Eel with Sesame Seed Rice Cravkers (Luon Xao Lan Xuc Banh Trang Me)

*Mint Rice with Shredded Chicken (Rau Thom Com Ga)

*Mixed Vegetable Pickles

*Nuoc Mam Cham (Fish Sauce Dip)

*Nuoc Mau (Caramel Syrup)

*Nuoc Tuong (Yellow Bean Sauce)

*Nuoc Tuong Toi Ot (Soy Sauce Dip)

*Pan-Fried Fish with Tomato Sauce (Ca Chien Sot Ca Chua)

*Pan-Fried Spinach with Yellow Bean Sauce (Rau Muong Xao Tuong)

*Papaya Soup with Pork Hock (Canh Gio Heo Du Du)

*Peanut, Garlic, and Chili Paste (Sate)

*Pickled Bean Sprouts (Dua Gia)

*Pickled Carrots (Carot Chua)

*Pickled Mustard Greens (Dua Chi Chua)

*Pickled Sour Pork Sausage (Nem Chua)

*Pork Hock simmered with Lemon Grass (Gio Heo Hon)

*Pork Simmered in Caramel Sauce (Thit Kho)

*Pork Simmered with Five Spice Powder (Thit Thung)

*Quick Peanut Sauce

*Rainbow Drink (Che Ba Mau)

*Rice and Beef Soup (Chao Thit Bo)

*Rice and Chicken Casserole (Com Ga)

*Rice Noodle and Ground Pork Soup (Pho Heo)

*Rice Porridge with Beef (Chao Bo)

*Rice Porridge with Chicken and Lemongrass (Chao Xa Ga)

*Rice Vermicelli with Beef (Bun Thit Bo Xao)

*Roast Beef Salad (Lap)

*Roast Quail (Chim Quay)

*Roasted Peanuts

*Saigon Baguette (Banh Mi)

*Saigon Seafood and Rice Noodle Soup (Hu Tieu Do Bien)

*Salt, Pepper and Lime Mix (Muoi Tieu Chanh)

*Sauteed Frogs' Legs with Lemongrass (Dui Ech Xao Sa Ot)

*Scallion Oil (Hanh La Phi)

*Sesame Cookies (Banh Me)

*Shaking Beef (Bo Luc Lac)

*Shredded Cabbage and Chicken Salad (Ga Xe Phai)

*Shrimp Cakes (Banh Tom)

*Shrimp Crab Meatball Noodle Soup (Bun Tom Chu Thit Nac)

*Shrimp Paste Dip

*Shrimp Simmered in Fish Sauce (Tom Rim)

*Sizzling "Sound" Crepes (Banh Xeo)

*Snails Stuffed with Minced Pork (Oc Nhoi Thit)

*Sot Ca Chua (Tomato Sauce)

*Sot Dau Phong (Peanut Sauce)

*Soup with Cabbage Pork Rolls (Canh Thit Goi Su)

*Sour Bean Sprouts (Dua Gia)

*Sour Fish Head Soup (Canh Chua Dau Ca)

*Sour Shrimp Soup (Canh Chua Tom)

*Spicy River Prawns (Tom Chang Kho)

*Spicy Beef and Carrot Stew (Bo Kho Ca Rot)

*Spicy Beef Stew (Bo Kho)

*Spicy Chicken with Mint Leaves

*Spicy Fish Sauce (Nuoc Cham)

*Spicy Ground Chicken

*Spicy Stir-Fried Clams (Nghieu Xao Ot)

*Spring Rolls (Cha Gio)

*Steamed Beef Pate (Cha Dum)

*Steamed Egg Pate (Trung Chung)

*Steamed Pork (Thit Chung)

*Steamed Rice Sheets with Pork (Banh Cuon)

*Steamed Sticky Rice (Xoi Nep)

*Sticky Rice with Pork and Lotus Seeds (Hue Com Sen)

*Stir-Fried Asparagus (Mang Tay Xao)

*Stir-Fried Bamboo Shoots and Shiitakes (Mang Xao Nam Dong Co)

*Stir-Fried Bean Curd with Lemon Grass on Crisp Cellophane Noodles (Dau Phu Xao Xa Ot Chay)

*Stir-Fried Beef (Bo Xao)

*Stir-Fried Beef and Cauliflower with Golden Mushrooms (Thit Bo Xao Bong Cai Nam Vang)

*Stir-Fried Beef with Green Peppers and Broccoli (Thit Bo Xao Ot Xanh)

*Stir-Fried Beef with Lemon Grass (Thit Bo Xao Xa Ot)

*Stir-Fried Cauliflower and Beef (Bong Cai Xao Thit Bo)

*Stir-Fried Chicken Giblets with Ginger (Long Ga Xao Gung)

*Stir-Fried Chicken with Lemongrass (Ga Xao Xa)

*Stir-Fried Chicken with String Beans

*Stir-Fried lemongrass Frog's Legs (Ech Xao Xa)

*Stir-Fried Long Beans with Shrimp (Dau Dua Xao Tom)

*Stir-Fried Mung Bean Sprouts (Gia Xao)

*Stir-Fried Pickled Bamboo Shoots with Fresh Bacon (Mang Chua Xao Heo)

*Stir-Fried Rice Noodles with Sate (Banh Pho Xao Sate)

*Stir-Fried Vermicelli

*Stir-Fried Water Spinach (Rau Muong Xao)

*Stir-Fried Yard-Long Beans (Dau Xao)

*Stir-Fry of Charred Eggplant with Spicy Sweet-and-Sour Sauce (Ca Tim Nuong Xao Dam Ot)

*Stuffed Chicken Necks Cooked in Coconut Milk (Co Ga Don Thit)

*Stuffed Squash Soup (Canh Squash)

*Stuffed Squid (Muc Nhoi Thit)

*Stuffed Steamed Rice Wrapper Rolls (Banh Cuon)

*Stuffed Tomatoes (Ca Chua Nhoi Thit)

*Tamarind Dipping Sauce (Nuoc Cham Me)

*Tamarind Snake-Headed Mullet Soup (Canh Chua Ca Loc)

*Taro Soup with Ground Pork (Canh Khoai Mon Thit Heo)

*Tofu Corn Fritters

*Tofu Soup (Canh Dau Hu)

*Tofu with Black Bean Sauce

*Tofu with Soy Bean Paste Soup

*Tomato and Egg Drop Soup (Canh Trung Ca Trua)

*Tomatoes Stuffed with Tofu

*Vegetable Curry (Cari Rau Cai)

*Vegetable Platter (Dia Rau Song)

*Vegetable Salad (Goi Chay)

*Vegetable Spring Rolls (Cha Gio Chay)

*Vegetable Stock (Nuoc Leo Rau Cai)

*Vegetables in Fish Sauce (Dua Mon)

*Vegetables with Meat in a Grapefruit Shell (Nom Trai Buoi)

*Vietnamese Dipping Sauce

*Vietnamese Fried Chicken (Ga Chien)

*Vietnamese Iced Coffee

*Vietnamese Mung Bean Pudding

*Vietnamese Potato Patties (Cha Khoai Tay)

*Warm Beef Salad (Bo Luc Lac)

*Water Spinach and Beef Soup (Canh Rau Muong Thit Bo)

*Winter Melon Soup (Canh Bi Dao)

Some dishes are for the acquired taste
Alaskan Salmon & Avocado Pasta Salad	Mung Bean Cake
Baked Coconut Rice Pudding	Mung beans sweet soup
Banana Cake	Oil-Braised Prawns (Tom Cang Rim Man)
Banana Rice Pudding	Peanut Cookies
Bananas in Coconut Cream	Phat Cake (Bánh Phất)
Beef Brochette [Skewered Satey]	Phoenix - Shaped Galantine (Cha Phung)
Beef Rice Noodle (Bun Bo Hue)	Pig-Head Galantine (Cha Thu)
Beef Stew (Bo Kho)	Pork Chops or tenderloin with spices
Beef with Onion Bell Pepper and Celery	Pork or Beef with Onion Cucumber and Tomatoes
Black eyed pea sweet soup	Rare Beef Salad
Braised Carp with Galangal Sauce (Ca Chep Kho Rieng)	Rice (Com)
Brunswich Stew	Rice in Marmite
Cabbage Salad with Chicken	Rice Noodle and Beef Soup
Cake Of Glutinous Rice Flour With Candied Fruit	Rice Noodle And Chicken Soup
Caribbean Pork Roast	Rice Noodles sautéed with meat and mixed vegetable
Cassava Cake	Rolls With Shrimp Paste
Charcoal Grilled Pork Chops	Saigon Spiced Beef Stew
Charcoal Grilled Pork with Noodles	Salad of Cutler Fish and Grape Fruit (Muc Tron Thanh Tra)
Chicken and Mushrooms Onions and Bamboo Shoots	Salad of Pork and Vegetables in Hue Style
Chicken Curry (Cari Ga)	Shrimp on Sugar Cane [chao tom]
Chicken Liver and Pork puff	Shreds of Head Pork Coated With Gua and Leaves (Tre)
Chicken Noodle Soup (Pho Ga)	Shrimp and Pork Salad
Chicken or Beef with Onion and Cauliflower	Shrimp Paste (Tom Chua)
Chicken Or Duck Soup	Shrimp Paste On A Sugar Cane (Chao Tom)
Chicken Salad	Shrimp Paste On Bread (Hors D'oeuvers)
Chicken with cinnamon	Shrimp Toast
Chicken with Sherry	Shrimp, Onion and Bean Sprout Balls
Chicken with snow peas mushrooms and baby corn	Shrimp, Onion and Water Chestnut Balls
Chicken with spices in marinade	Spices fried crab
Chinese Noodle And Chicken Soup	Steam Stuffed Cabbage
Chinese noodles sautéed with meat and mixed vegetables	Steamed Beef
Chinese Vermicelli And Chicken Soup	Steamed Carp (Ca Chep Hap)
Coconut Flan With Caramel [Banh Dua Ca Ra Men]	Steamed Glutinous Rice with Monorica (Xoi Gac)
Crab With Tamarind Sauce [Cua Sot Me]	Steamed Grilled Shrimp
Cream Of Crab And Asparagus Soup	Steamed Rice Flour Pancake with Shrimp
Cream Of Crab And Corn Soup	Sticky rice and meat
Crispy Shrimp With Garlic	Sticky rice or Glutinous rice
Dau khuon xao lan (curried tofu saute)	Stir Fried Eels (Luon Xao Lan)
Deep Fried Shrimp (Tom Chien Don)	Stuffed Beef
Eggplant In A Spicy Sauce	Sweet and sour fish
Fried banana flambé au rum	Sweet And Sour Pork (Thit Heo Chua Ngot)
Fried Fish In Tomato Sauce (Ca Chien Sot Ca Chua)	Sweet and sour salad
Fried Rice (Com Chien)	Sweet and sour sauce
Fruits In Syrup	Sweet Soup of Lotus Seeds Coated With Longans
Gingered Chicken	The Bouillon
Grilled Marinated Seafood	Tuna Pasta Salad
Hot And Sour Soup (Sup Chua Ngot)	Viet Style Banana
Lotus Stem Salad with Shrimp [Goi Ngo Sen]	Vietnamese Crepes
Mixed Salad	Vietnamese Egg Cakes [Thit Chung Trung]
Mixed Vegetable And Meat Soup	Vietnamese Flan
Mixed Vegetable Soup	Vietnamese Pickles
Mock Shark's Fin Soup (Sup Vi Ca)	Vietnamese Rolls (Cha Gio)
	Bouillon

For Diet Recipe, visit VIETNAMESE FOOD DIET AND FITNESS

MY FAVORITE HEALTHY RECIPES MAIN DISHES